FDA - Public Meeting - February 28 & March 1, 2013

FDA Food Safety Modernization Act: Proposed Rules for Foreign Supplier Verification Programs (FSVP) and the Accreditation of Third-Party Auditors for Imported Food Public Meeting

Sponsored by U.S. Food and Drug Administration (FDA)

Date:September 19, 2013: 8:30 am - 5:00 pm
September 20, 2013: 8:30 am - 12:30 pm
Onsite Registration: 8:00 am - 8:30 am
 
Location:

Omni Shoreham Hotel
2500 Calvert Street, NW (at Connecticut Avenue)
Washington, DC 20008

*Note: Attendees must provide a photo ID to enter the building.

Purpose: To discuss two proposed rules that address the safety of imported food to the U.S. The Foreign Supplier Verification Programs proposal or "FSVP" establishes standards for importers to verify that their foreign suppliers are implementing the modern, prevention-oriented food safety practices called for by the Food Safety Modernization Act (FSMA) and achieving the same level of food safety as domestic growers and processors. The second rule on the Accreditation of Third-Party Auditors for imported food is meant to strengthen the quality, objectivity, and transparency of private food safety audits on which many U.S. food companies and importers currently rely to help manage the safety of their global food supply chains. The meeting is also designed to solicit oral stakeholder and public comments on the proposed rules and to inform the public about the rulemaking process (including how to submit comments, data, and other information to the rulemaking dockets), and to respond to questions about the proposed rules.



Please note the following important dates:

August 29, 2013: Closing date for Request to Make Oral Comment

August 29, 2013: Closing date to Request Special Accommodations due to a disability

September 10, 2013: Closing date for: Advance Registration:
We regret to inform you that we have reached room capacity for this meeting and registration is now closed. We thank you for your interest and apologize for any inconvenience. The meeting transcript, as well as video recording, will be posted when they become available to FDA's FSMA website: http://www.fda.gov/Food/FoodSafety/FSMA/

Please note that FDA will hold additional public meetings on the two FSMA proposed rules March 11-12 in Chicago, IL, and March 27-28 in Portland, OR. For more details on these two meetings, please visit: http://www.fda.gov/Food/FoodSafety/FSMA/ To Register, please visit: http://ppleventreg.com/FDA-FoodSafety-IL-OR/

November 26, 2013: Closing date to submit either electronic or written comments to FDA's Division of Dockets Management. Docket Numbers: FDA-2011-N-0143 and FDA-2011-N-0146



Contacts:

For questions about registering for the meeting, to register by phone, or to submit a notice of participation by mail, fax or email: Peggy Walker, Planning Professionals, Ltd., 1210 West McDermott Dr., Suite 111, Allen, TX 75013, telephone: 469 – 854 -6991, FAX: 469-854-6992, email: pwalker@planningprofessionals.com.

For general questions about the meeting, to request an opportunity to make an oral presentation at the public meeting, to submit the full text, comprehensive outline, or summary of an oral presentation, or for special accommodations due to a disability, contact: Juanita Yates, Center for Food Safety and Applied Nutrition (HFS-009), Food and Drug Administration, 5100 Paint Branch Pkwy., College Park, MD 20740, telephone: 240-402-1731, email: Juanita.yates@fda.hhs.gov.

Administrators Only Link